Jobs at West Shore Beach Cafe
To take control of the kitchen overseeing operations including menu planning, budgeting, safety regulations and HACCP along with a drive to help further our establishment as a destination cafe, with the creativity to work with the owner to deliver a menu that meets and exceeds the expectations of our customers.read more
Approx. 35hrs – 45hrs per week, 5 days from 7am.
We require a chef with baking skills to assist in the running of our busy kitchen working within a close-knit team.read more
Full Time, Permanent
5 days per Week, includes weekends but no split shifts or late nights. We’re looking for somebody to join our friendly team who recognises what good customer service means and enjoys working in a busy cafe environment.read more
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